What kind of food they serve
- The resort has an on-site restaurant described as offering international cuisine and grilled/BBQ options. Booking.com+2Booking.com+2
 - Breakfast is included in many room-packages; vegetarian options are explicitly mentioned. Booking.com+1
 - The restaurant is open for lunch and dinner, and also serves drinks and cocktails. Booking.com+1
 - According to guest reviews: “The morning service … food is great, staff is generous granting our request for additional garlic rice for only 25 pesos.” Wanderlog
 - The ambiance is relaxed and hostel-style, with poolside or casual dining possible.
 
👍 What stands out
- Good value for food in a hostel/resort environment — you’re not just getting lodging, but decent meals included.
 - Staff are accommodating (e.g., extra garlic rice requested and fulfilled).
 - The mix of international + BBQ/grill means it can cater to guests who may want something besides strictly Filipino cuisine.
 - Breakfast being vegetarian-friendly is a plus for dietary preferences.
 

⚠️ Things to keep in mind
- While the restaurant offers “international” cuisine, the food likely remains fairly simple and casual, not high-end gourmet dining.
 - If you’re looking for very specific or sophisticated dishes, you might need to go off-site to local eateries.
 - The hostel/resort is budget friendly; hence some trade-offs (e.g., menu may be limited, higher end dishes may be slower or less frequent).
 - Always check what’s included (which meals, room rate) and what might cost extra (drinks, special dishes).
 
🎯 My recommendations & tips for your stay
- Since you’re staying on Camotes Island, try to mix the resort dining with local island cuisine. Outside the resort you’ll find fresh seafood, grilled dishes, local flavour. (See: general Camotes food guide) lakbaypinas.com+1
 - At the resort: ask about their BBQ/grill nights or special dishes of the day — being beachfront/island they may have fresh catches or specials.
 - If vegetarian or with dietary needs: the resort breakfast explicitly states vegetarian options, so you’re likely covered. But for lunch/dinner check in advance.
 - Bring some cash for extra dishes or drinks; depending on payment set-up, sometimes extra items cost more or only cash is accepted.
 - Try to eat during the “golden hour” (sunset) if the restaurant has beach view — makes the dining experience more memorable.
 - If you want more local flavour, ask staff for recommendations to nearby non-resort restaurants for a change of menu and ambiance.
 
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